Toffee Crunch
Nutrition Facts
Serving Size: 8 cookies (28g)
Servings Per Container: 8
|
Amount Per Serving |
|
Calories 120 |
Fat Cal. 50 |
|
% DV* |
|
Total Fat 6g |
9% |
|
Saturated Fat 2g |
11% |
|
Trans Fat 0g |
|
|
Cholesterol 10mg |
4% |
|
Sodium 110mg |
5% |
|
Total Carbohydrate 17g |
6% |
Dietary Fiber 0g |
0% |
|
Sugars 7g |
|
|
Protein 1g |
|
|
Vitamin A 2% |
|
|
Vitamin C 0% |
|
|
Calcium 0% |
|
|
Iron 2% |
|
|
|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
|
Ingredients: enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, butter (cream, salt), rice syrup solids, dried poi, toffee chips (sugar, butter, corn syrup, milk, cocoa butter, chocolate liquor, salt, soy lecithin, natural flavor), water, safflower oil, less than 2% of: dextrose, fructose, natural flavors, artifical vanilla flavor, baking soda, citrus fiber, salt. Contains wheat, milk and soy. |
|